Vanilla plant (Vanilla planifolia Andrews)

Vanilla plant (Vanilla planifolia Andrews) is one of the herbal plants is quite high economic value. The pods of this plant are used for material fresheners, flavorings and fragrances, food, candy, ice cream, beverages and pharmaceutical products. Form of products sold podded farmers generally wet, while those sold by the exporter to international market podded dry. Indonesian vanilla in the international market, known as Java Vanilla Beans.
ituPoker.com JUDI POKER, AGEN POKER, AGEN SITUS TARUHAN BANDAR JUDI POKER ONLINE INDONESIA TERPERCAYA Vanilla development area includes Sumatra, Java, Bali, Nusa Tenggara, Kalimantan, Sulawesi, Maluku and Papua. While the production is central areas of North Sumatra, Lampung, West Java, East Java, Bali, West Nusa Tenggara, East Nusa Tenggara, North Sulawesi, Central Sulawesi and South Sulawesi. Indonesian vanilla Employers in most (90%) in the form of plantations cultivated people and the rest in private estates.
Until now it has discovered 110 varieties of vanilla spread in the tropics. Some of them are in Indonesia, either cultivated or growing wild in the forests. For commercial purposes, there are only three (3) species that have economic value and Vanilla Vanilla planifolia Andrews pompana Schieda coming from Mexico, and Vanilla tahitensis JW Moore, who came from Tahiti. Commonly cultivated species is Vanilla planifolia Andrews as the highest production.
The main problem in vanilla cultivation is low productivity and stem rot disease of vanilla (BBV). To overcome these problems, we recommend using a vanilla farmers vanilla superior planting material that has been released by the Ministry of Agriculture. In 2008, the Ministry of Agriculture has released three (3) vanilla varieties are Vania 1 (Kepmentan Number 1370/Kpts/SR.120/10/2008 dated October 8, 2008), Vania 2 (Kepmentan number 1371/Kpts/SR.120 / 10/2008 dated October 8, 2008) and Vanilla Alor (Kepmentan Number 1372/Kpts/SR.120/10/2008 dated October 8, 2008).
In tests performed Agricultural Research and Development Agency in Bali, within three harvest times (2005 - 2007) Vania Vania 1 and 2 were able to produce much higher than the local clones as well as the results of the national average, which is able to produce the bunches Vania 1 on average 8.33 bunches / plant and Vania 2 slightly lower, at 7.05 bunches, while Alor Vanilla capable of producing an average of 8.67 bunches of bunches / plant. Local clones on average only 3.22 bunches yield / plant.
Vania 1 also has the longest pods average of 20.15 cm, length of Vania 2 vanilla pods were 19.25 cm and 23.01 cm Alor, the three varieties of vanilla on vanilla meet thSenangPoker.com Agen Judi Poker Online Terpercaya Indonesiae criteria of quality standards (SNI 01-0010-2002) IA, ie the size of the intact pods minimum of 11 cm.